A Vinha e o Vinho – Visitas e Provas na Adega

Visit and Wine Tasting

Wine Tours and Tasting

Bronze Taste

Taste 2 wines from Soito range

Soito Red
Soito Encruzado

12€ / Person

Silver Taste

Taste 3 wines from Soito range

Soito Red
Soito Encruzado
Soito Rosé

15€ / Person

Gold Taste

3 wines from Soito reserve

Soito Reserve Redo
Soito Reserve Encruzado
Soito Reserve Jaen

25€ / Person

Diamond Taste

Taste 4 Wines Soito Reserve

Soito Reserve Red
Soito Reserve Encruzado
Soito Reserve Jaén
Soito Reserva Touriga Nacional

30€ / Person

Supplements

Cheese and jam board

Selection of cheeses from Serra da Estrela and other regional cheeses and curd of the day beautifully paired with jams produced at Quinta do Soito. All accompanied by toasts and delicious slices of homemade bread and bread.

Cheese and sausage board

A selection of Serra da Estrela cheeses, curd cheese, cheeses and regional sausages on a cutting board that is completed with a basket of delicious slices of homemade bread and bread.

Soito Wines Board

Careful selection of the best cheeses and sausages in the region, jams produced at Quinta do Soito, scrambled eggs with alheira and homemade savory. Homemade bread basket, toasts and bread.

 

Chocolate plate (100gr)
Cheese plate (200gr)
Bowl of almonds / walnuts / hazelnuts

Hours: 60 to 120 minutes
Nº Persons: Minimum 2 people and maximum 12 people

Every day:
from April to October | 10 am – 2 pm – 4 pm
from November to March | 10:30 am – 3:00 pm

Closing Period:
23 to 26 December and
January, 1st